Dragon Fruit | Pitaya | Selenicereus Undatus

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Dragon fruit comes from an epiphytic cactus, Selenicereus Undatus. It develops by long, very branched vines. Following the fertilization of the large white flowers, with a vanilla scent, the fruit appears, the pitaya. When the plant is grown indoors, it is rarer to see fruit production. Despite this, this cactus is a magnificent specimen to maintain for its habit and foliage.

Non-toxic to animals

  • Family: Cactaceae
  • Origin: Semi-desert areas of Mexico and Central America
  • Watering:
    • Spring - summer: Let the soil dry out by half between waterings
    • Fall - winter: Allow the soil to dry completely between waterings
  • Ambient humidity: Low
  • Type of potting soil, Very draining
  • Brightness: High
    • Orientation: South or West at the edge of the window.
  • Growth: Slow
  • Temperature: Warm, Between 18 °C ​​and 27 °C

    Pot diameter: 10 cm.

    Cultivated in Quebec.

    Like nature, each plant is unique. Natural items are all different and may contain irregularities.


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